Fluppe Burger — signature shot
Philippe Meirlaen presents

Fluppe
BurgerSignature burger concept — meat, spice blend, buns and sauces, elevated.

A signature burger concept by Philippe Meirlaen.

A gastronomic experience between two buns. Meat selected by Cédric Mortier, a secret spice blend, fresh buns and two signature sauces from Philippe's secret recipe.

Selected. Spiced. Seared. Signed off.

The four pillars

01

The meat

Selected by Cédric Mortier — a craftsman with deep respect for origin, marbling and flavor.

02

The spice blend

A secret blend developed by Philippe. The soul of every burger.

03

The bun

Fresh buns hand-picked by Philippe — airy, crisp, perfectly balanced.

04

The sauces

Two signature sauces from a secret recipe: a cold base and a warm, lightly spicy smoked topping.

MeatCédric Mortier
Spices, sauces & breadPhilippe Meirlaen
ConceptSignature 2026